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13 western countries, including the United States, have all signed a WEF treaty to engineer what they are calling an “ethical global famine” as part of the World Economic Forum’s Agenda 2030 goals.

The following countries have agreed to orchestrate a “controlled demolition” of the agriculture industry worldwide while ushering in starvation and famine for humanity:

1.  United States

2.  Argentina

3.  Australia

4.  Brazil

5.  Burkina Faso

6.  Chile

7.  Czech Republic

8.  Ecuador

9.  Germany

10. Panama

11. Peru

12. Spain

13. Uruguay

Naturalnews.com reports: A loss of meat production from Australia, Brazil and the U.S. alone would be enough to starve countless people, not to mention all the other foods that are raised and grown in these three countries.

Citing “climate change” and “global warming” as the reasons why such drastic measures must be taken, the globalists behind the climate scam are pushing the notion that agriculture, including animal rearing, must end in order to prevent animal flatulence from heating the environment.

“I am glad to see the shared commitment by the international community to mitigate methane emissions from agriculture as a means to achieve the goals we signed for in the Paris Agreement on climate,” said Luis Planas, Spain’s Minister of Agriculture, Fisheries and Food, in a statement.

Marcelo Mena, CEO of the Global Methane Hub, of course agrees.

“Food systems are responsible for 60 percent of methane emissions,” Mena explained in an announcement.

Without farms, there is no food

Over the weekend, Vice President Kamala Harris made a statement of her own calling for a “reduced population.” This can be accomplished in part through the destruction of the global food supply.

The latest version of the global warming narrative is that food itself causes it. Apparently, the entire world must go back to a hunter and gatherer society with very few actual people remaining in order for the planet to “cool” itself down and return to “normal.”

“Mitigating methane is the fastest way to reduce warming in the short term,” claims former presidential wannabe John Kerry, who continues to be one of the loudest purveyors of global warming propaganda.

“Food and agriculture can contribute to a low-methane future by improving farmer productivity and resilience. We welcome agriculture ministers participating in the implementation of the Global Methane Pledge.”

Part of the Global Methane Pledge, by the way, involves transitioning the world from eating real foods like beef and chicken to instead consuming crickets and insect larvae, which are toxic and non-nutritious to humans.

As you can clearly see with the ongoing inflationary trend, which appears to be hyperinflation in slow motion, we are reaching a point where meat and food in general will become so unaffordable for the average person that many will have no choice but to try bugs, assuming they want to continue living in such a world.

“We can presume from this language that among the practices being considered are replacing a major portion of the beef and dairy cattle, pork, and chicken stocks that populations rely on for protein with insect larvae, mealworms, crickets, etc.,” says journalist Leo Hohmann about what the Global Methane Pledge entails.

“The U.N., World Economic Forum, and other NGOs have been promoting meatless diets and the consumption of insect protein for years, and billionaires have invested in massive insect factories being built in the state of Illinois, in Canada, and in the Netherlands, where mealworms, crickets, and other bugs will be processed as additives to be inserted into the food supply, often without clear labels that will inform people of exactly what they are eating.”